Edible Gardening for the Midwest: Vegetables, Herbs, Fruits & Seeds

Edible Gardening for the Midwest: Vegetables, Herbs, Fruits & Seeds Review

Edible Gardening for the Midwest: Vegetables, Herbs, Fruits & Seeds Feature

• ISBN13: 9789768200570
• Condition: New
• Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!

Food plants have their own ornamental value, adding harmony to existing landscapes without creating a separate vegetable garden. They also provide a fresh, healthy alternative to the tasteless and woody fruits and vegetables bred for long-distance transportation and shipped to our grocery stores from all over the world. In this book, we show how, with just a little effort, you can augment your landscape with edibles of every description in an environmentally sustainable manner:

* Veggie favorites: tomatoes, lettuce, carrots, beans and onions
* Berries: blueberries, raspberries, blackberries and strawberries
* The superhealthy: flax, broccoli, kale and garlic
* The oddly beautiful: Brussels sprouts, kohlrabi, asparagus and artichokes
* The ancient and exotic: quinoa, amaranth and fennel
* Plus starting, maintaining and harvesting an edible garden
* Propagation and winter care
* Solutions to common garden problems.