Monday, January 30, 2012

Herbs for Home Treatment: A Guide to Using Herbs for First Aid and Common Health Problems

Herbs for Home Treatment: A Guide to Using Herbs for First Aid and Common Health Problems Review



In Herbs for Home Treatment, Anna Newton explains the advantages of using herbs--and provides herbal remedies--to cure common ailments and improve general health. She provides easy-to-follow advice on creating your own apothecary with a small number of versatile herbs.

Learn how to:
  • Prevent and treat common illnesses with herbs
  • Avoid some of the adverse side effects that are common with chemical-based medicines
  • Grow and store herbs, and create tinctures, oils, and ointments for a home apothecary
This user-friendly guide to herbs and their medicinal properties explains how to deal with common illnesses--including digestive, respiratory, circulatory and nervous system conditions. Newton suggests essential herbs everyone should have on hand, and offers advice on how to get the best out of herbs for general health, including how to maintain your energy level, increase your stamina, and improve your mood. Inside you'll find information on dosages, possible allergies, and clues for when it's time to seek professional help. Also included is guidance on how to make your own apothecary, how to concoct a first-aid kit for when traveling abroad, and a list of herb retailer and professional herbalists.




Saturday, January 28, 2012

Chassis Engineering: Chassis Design, Building & Tuning for High Performance Handling

Chassis Engineering: Chassis Design, Building & Tuning for High Performance Handling Review



Hpbooks Hp1055 Chassis Eng. Perf Cars


Friday, January 27, 2012

How To Cook With Herbs: A Beginner's Guide (How To...e-guides)

How To Cook With Herbs: A Beginner's Guide (How To...e-guides) Review



Herbs have been used in cooking for hundreds of years. They can, and should, be an integral part of your life in the kitchen, adding extra layers of delicious flavour and interest to your cooking. This eGuide looks at the most popular and easily obtainable culinary herbs, plus a few that are slightly more unusual but are nevertheless worth seeking out.
The availability of a wide range of fresh herbs at supermarkets makes it easy to include them in your cooking. You can buy packs of cut herbs, or potted herbs which you can keep on the windowsill so they are never more than a scissor-snip away. And you can easily grow your own.
In this book you will discover:
• the traditional combinations of herbs, such as a bouquet garni, fines herbes and herbes de Provence and how to use them;
• What herb will go with which ingredient;
• Recipes for using herbs with beef, lamb, pork, chicken, turkey, duck and goose, fish and shellfish, milk, cheese and eggs, vegetables - and even desserts.


Thursday, January 26, 2012

The Natural Pregnancy Book: Herbs, Nutrition, and Other Holistic Choices

The Natural Pregnancy Book: Herbs, Nutrition, and Other Holistic Choices Review



Reading THE NATURAL PREGNANCY BOOK is like having your own personal herbalist and midwife at your side. Expertly written by Aviva Jill Romm, who has been providing family-centered natural health care for almost 20 years, it was one of the first books to explore botanical medicine and pregnancy. In this revised and updated edition, Ms. Romm thoughtfully follows the woman’s journey from conception to birth, focusing on natural health. She describes herbs that can promote and maintain a healthy pregnancy (along with those you should avoid during your term) and the basics of a healthy diet, with an emphasis on natural foods. THE NATURAL PREGNANCY BOOK is a complete guide for the woman who envisions a safe pregnancy without technological intervention, as nature intended.


Sunday, January 22, 2012

A Modern Herbal (Volume 1, A-H): The Medicinal, Culinary, Cosmetic and Economic Properties, Cultivation and Folk-Lore of Herbs, Grasses, Fungi, Shrubs & Trees with Their Modern Scientific Uses

A Modern Herbal (Volume 1, A-H): The Medicinal, Culinary, Cosmetic and Economic Properties, Cultivation and Folk-Lore of Herbs, Grasses, Fungi, Shrubs & Trees with Their Modern Scientific Uses Review



Volume 1 of the fullest, most exact, most useful compilation of herbal material. Gigantic alphabetical encyclopedia, from aconite to zedoary, gives botanical information, medical properties, folklore, economic uses, much else. Indispensable to serious reader. "There is not one page of this enchanting book which does not contain something to interest." — Spectator. Total in set: 161 illustrations.


Friday, January 20, 2012

Homegrown Herbs: A Complete Guide to Growing, Using, and Enjoying More than 100 Herbs

Homegrown Herbs: A Complete Guide to Growing, Using, and Enjoying More than 100 Herbs Review



As the enthusiasm for food gardening and self-reliance continues to grow, a new generation of foodies, gardeners, crafters, and DIYers is discovering the versatility of herbs as a source of flavor, fragrance, healing, and comfort.
In Homegrown Herbs, Tammi Hartung provides the definitive guide to planting, growing, harvesting, and using more than 100 herbs. An internationally renowned herbalist, teacher, and certified organic grower, Hartung has filled this indispensable reference with a wide range of information gathered from her 30 years of studying and working hands-on with these amazing plants.
Homegrown Herbs is a step-by-step primer for gardeners of every level.  It includes in-depth profiles of 101 cultivars, including information on seed selection, planting, maintenance and care, harvesting, drying, and uses in the kitchen, home pharmacy, crafting, and body care. Hartung supports these profiles with an array of herb garden designs, illustrations, and at-a-glance charts. Sensational four-color photographs by Saxon Holt bring the information to life, and an introduction by renowned herbalist Rosemary Gladstar highlights the importance of the book to both individuals and the planet as a whole.
Packed with valuable information, Homegrown Herbs is much  more than an encyclopedia of herbs -- Hartung shares her passionate and compelling vision for a world that is filled with greater abundance, pleasure, joy, and compassion. With Hartung as a guide, readers will find that growing herbs is more than simply a practical act; it is also an inspired one that brings beauty, flavor, and healing to the everyday...and to the world at large.


Wednesday, January 18, 2012

A Field Guide to Medicinal Plants and Herbs: Of Eastern and Central North America (Peterson Field Guide)

A Field Guide to Medicinal Plants and Herbs: Of Eastern and Central North America (Peterson Field Guide) Review



With more than 300 photos, this new edition shows how to identify more than 500 healing plants. Descriptive text includes information on where the plants are found, as well as their known medicinal uses. An index to medical topics, symbols next to plant descriptions, and organization of plants by colors all make this an essential guide to understanding the traditional medicinal uses of the plants around us. At a time when interest in herbs and natural medicine has never been higher, the second edition of this essential guide shows how to identify more than five hundred kinds of healing plants. More than three hundred new color photos illustrate their flowers, leaves, and fruits. The updated descriptive text includes information on where the plants are found as well as their known medicinal uses. An index to medical topics is helpful for quickly locating information on specific ailments, from asthma and headaches to colds and stomachaches. Symbols next to plant descriptions give readers a quick visual alert to plants that are poisonous or may cause allergic reactions. Organized by plant color for fast identification, this guide is an indispensable tool for understanding the traditional medicinal uses of the plants and herbs around us.